Mr Frosh is passionate about getting things right – and an eye for detail. This isn’t just in his surgery, but also as a host and an amateur chef.
Mr Frosh is publishing a book about the etiquette, the fine food and the conviviality involved in hosting an elegant dinner party – recipes and table displays included!
Have a sneak preview at his website all about his love of fine food – the the taste, the display and the enjoyment with good company – it’s all on the “Surgeon in the Kitchen“.